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A unique 10-day festival that gives Collingwood’s outstanding chefs the chance to share their sweet and savoury creations, inspired by Collingwood Whisky.
The Winter Market will start in December 2018 & will run until the end of March 2019.
Collingwood Brewery has paired up with O&B for a different spin on a Valentines Dinner, this time involving dishes cooked and paired with their beers!
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